Recipe: Delicious Rendang Padang

Rendang Padang.

You can cook Rendang Padang using 24 ingredients and 3 steps. Here is how you cook it.

Ingredients of Rendang Padang

1. You need 1.5 kg of daging has sapi, potong-potong, cuci bersih & tiriskan.
2. Prepare 2 sdm of garam.
3. You need 1/2 sdm of gula pasir/secukupnya (bisa juga diskip).
4. You need 1.5 liter of santan kental dari 2 butir besar kelapa parut.
5. Prepare 3 sdm of minyak goreng.
6. Prepare of Bumbu cemplung :.
7. It's 1 lembar of daun kunyit, iris halus.
8. Prepare 2 lembar of daun salam.
9. It's 3 lembar of daun jeruk purut, buang tulangnya.
10. It's 2 batang of serai, memarkan.
11. You need 5 cm of kayu manis.
12. You need 1 buah of pekak/bunga lawang.
13. Prepare of Bumbu halus :.
14. Prepare 250 gr of cabe merah keriting, buang separo bijinya.
15. It's 25 butir of bawang merah.
16. Prepare 15 siung of bawang putih.
17. Prepare 1 sdm of ketumbar.
18. You need 6 butir of kemiri.
19. Prepare 1/2 sdt of merica bubuk.
20. Prepare 1/2 sdt of jinten.
21. You need 3 ruas jari of lengkuas muda.
22. You need 2 ruas jari of jahe.
23. You need 5 buah of kapulaga, ambil bijinya.
24. Prepare 5 butir of cengkeh.

Rendang Padang instructions

1. Panaskan minyak goreng, tumis bumbu halus dan bumbu cemplung hingga harum.
2. Tuang santan, didihkan sebentar. Beri garam dan gula pasir. Masukkan daging dan masak hingga santan menjadi minyak dan kental sambil terus diaduk. Koreksi rasa.
3. Angkat dan sajikan.

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