How to Prepare Yummy White Spaghetti with Tuna and Zucchini

White Spaghetti with Tuna and Zucchini. Cook spaghetti in boiling salted water according to package directions. Add the cream,cheddar cheese and white beans,Gently stir then add dill. DIRECTIONS Season zucchini with salt and pepper.

Photo "Spaghetti with tuna" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The sauce for this pasta recipe comes together quickly in one skillet while your spaghetti noodles cook on the next burner. Go green with this time saving spaghetti sauce full of protein. You can cook White Spaghetti with Tuna and Zucchini using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of White Spaghetti with Tuna and Zucchini

1. It's 250 g of ideal spaghetti.
2. Prepare 1 pack of all purpose cream.
3. It's 2 of tbsps. Olive oil.
4. You need 1 cup of zucchini,sliced.
5. It's 1 of large can white beans.
6. It's 2 cloves of garlic,finely chopped.
7. You need 1 of medium onion,sliced.
8. Prepare 2 can of century tuna flakes,drained.
9. Prepare 4 sprigs of dill,chopped.
10. You need to taste of Salt and pepper,.
11. You need 1/2 cup of grated cheedar cheese.
12. Prepare of Parmesan cheese for toppings.

The blend of fennel and tuna makes for a rather unique taste to go with your favourite pasta and might even. Emma Knowles recipe for fast tuna, zucchini and pea spaghetti. The only cooking needed for this dish is the pasta and peas - the residual heat from the pasta wilts and warms the other ingredients. Meanwhile, heat the olive oil in a large skillet over medium heat.

White Spaghetti with Tuna and Zucchini step by step

1. Cook spaghetti in boiling salted water according to package directions. Drain spaghetti..
2. Heat 2 tbsps oil in a skillet, Saute garlic and onions for 2 minutes.add zucchini and tuna,cook for 5 minutes..
3. Add the cream,cheddar cheese and white beans,Gently stir then add dill. Season with salt and pepper and cook for another 2-3 minutes..
4. Pile spaghetti onto a serving plate and drizzle with olive oil. Sprinkle with grated parmesan cheese on top.

Add the garlic; when it begins to sizzle, add the zucchini and saute for a couple of minutes. They're delicious for as long as you don't think about them too much, and then all of a sudden, halfway through what started as a. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it. In any case, if you're busy and frazzled with back-to-school activities, this tuna spaghetti recipe is one way to save some time and keep your sanity.

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