Braided Sweet Bread.
You can cook Braided Sweet Bread using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients of Braided Sweet Bread
- Prepare 5 cups of all-purpose flour.
- Prepare 1/4 cup of sugar.
- Prepare 1/3 cup of refined oil.
- It's 1 tbsp of dried yeast.
- It's 2 of eggs.
- Prepare 1/4 tbsp of salt.
- You need 1 cup of water.
Braided Sweet Bread instructions
- Add sugar to 1 cup warm water and dissolve yeast into this. Leave it for 10 mins till the yeast is activated.
- Add flour, 1 egg, salt and oil to this and knead till a soft dough is formed..
- Cover the dough with a wet cloth and leave it for 20 mins so that the dough raises..
- After 20 mins, knead the dough once again. Roll into a strip and divide into three equal parts..
- Roll each of the three parts into a long strip and make a braid with the three strips. Close the ends..
- Generously pour 1 egg on this braided bread dough and sprinkle some sugar on top..
- Line the baking tray with parchment paper and place the dough on it. Bake at 375 degrees for 35 minutes till the bread turns golden brown. Enjoy it with butter or as is!.
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