Jelly Pudding.
You can cook Jelly Pudding using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients of Jelly Pudding
- Prepare 1 of . One cup saffron sweet rice(I used left over).
- It's 2 of . Two cups of Full Cream milk.
- It's 3 of . One cup chopped fruits(Strawberry, Pineapple and Peach).
- Prepare 4 of . One packet of Strawberry Jelly.
- It's 5 of . One cup of Whipped Cream to Garnish.
- You need 6 of . Little amount of slices Pistachio.
- You need 7 of . Use cherry and a little sprinkles for garnishing.
Jelly Pudding instructions
- 1. 2 cup milk boil kare usme left over rice dalkar thick hone tak ache se pakaye..
- 2. Whipped cream tayar kare(Mene 1 sachet mien half cup milk daal kar 4 min tak beat kiya).
- 3. Jelly banaye(according to box instructions).
- ~Assembling~ 1. Sabse pehle serving glass mien rice pudding dale..
- 2. Next usme chopped fruits dale 3. Phir ek Jelly ki layer set kare 4. Again Fruits dale..
- 5. End mien whipped cream ki ek layer dale..
- 6. Phir sprinkles, pistachios and cherry se Garnish kare Yummy Rice Jell Fruity pudding ready..
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