How to Prepare Tasty Panna Cotta with Strawberry Sauce

Panna Cotta with Strawberry Sauce. A sauce made of fresh strawberries tops molded cooked cream for a delicious take on the classic Italian dessert. Reviews for: Photos of Panna Cotta With Fresh Strawberry Sauce. Strawberry Panna Cotta - an elegant, and refreshing dessert, perfect for summer days.

The fresh berry sauce gives every creamy spoonful of Panna Cotta the perfect balance of sweet and We love the berry sauce (strawberries, raspberries, lemon juice and a bit of sugar) because it ends up in every spoonful, but you can also top with Panna Cotta, also known as Cooked cream, is a wonderful Italian dessert of slightly warmed and flavored cream set into shape using gelatin / agar agar. Easy recipe for Vanilla Panna Cotta with Strawberry Sauce. It's the perfect dessert for Valentine's Day, a romantic dinner or gourmet dinner party. You can have Panna Cotta with Strawberry Sauce using 11 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Panna Cotta with Strawberry Sauce

1. Prepare of Panna Cotta:.
2. It's 1 1/2 cups of milk.
3. It's 1 (.25 oz) of envelope gelatin,unflavored.
4. You need 1 1/2 cups of heavy cream.
5. Prepare 1/4 cup of sugar.
6. You need 2-3 tsp of vanilla extract.
7. You need of Strawberry Sauce.
8. You need 1 qt of fresh strawberries, sliced.
9. Prepare 2 tsp of vanilla extract.
10. You need 1/4 cup of sugar.
11. Prepare 1/4 cup of water.

If you've never had Panna Cotta, it has a custard-like texture but is literally "cooked cream" with an amazing vanilla flavor. The cream is sweet and the. Strawberry Panna Cotta is a delicious, creamy, and delicate dessert. Great for a simple summer dessert or a fancy dinner party.

Panna Cotta with Strawberry Sauce step by step

1. Pour the milk into a bowl, sprinkle gelatin over the milk. Let the mixture sit for 5 mins until the gelatin softens. Combine the cream and sugar in a saucepan over medium heat. Stir in the gelatin/milk mixture until gelatin dissolves (about 3 minutes). Add vanilla extract. Pour into ramekins or small cups: chill 4 hrs or overnight..
2. Reserve a few slices of strawberry for the garnish. Add the rest of the strawberries, vanilla extract, sugar, and water to a saucepan over medium heat. Crush the strawberries with a potato masher while they cook. Simmer for about10 mins, until the sugar has dissolved and thickened. Cool completely. Spoon strawberry sauce onto each panna cotta, pipe whipped cream on top then garnish with sliced strawberries.

It's so easy to make with just a handful of ingredients. This post was inspired & sponsored by Princess Cruises. To release the panna cotta from their forms, briefly immerse the ramekins in hot water and turn out onto the dishes. Similar Recipes, Vanilla Panna Cotta with Chocolate Sauce Layered Cherry Panna Cotta. Turn the panna cotta out onto individual serving plates and spoon the strawberry sauce all around.

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