How to Cook Appetizing French onion burgers (mushroom & Swiss or fully loaded bacon burgers)

French onion burgers (mushroom & Swiss or fully loaded bacon burgers). French Onion Burgers Recipe photo by Taste of Home. In a large bowl, combine the mushrooms, onions, Worcestershire sauce and salt. Crumble beef over mixture and mix well.

There's something about the over indulgence, the soft bread, the ground beef, the melted. In a bowl, combine the onions, Worcestershire sauce, salt and mushrooms if using. Crumble beef over mixture and mix well. You can have French onion burgers (mushroom & Swiss or fully loaded bacon burgers) using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of French onion burgers (mushroom & Swiss or fully loaded bacon burgers)

1. Prepare 1 lb of ground beef or 1/2 lb of ground beef mixed with 1/2 lb of venison.
2. It's to taste of Salt, pepper and garlic powder.
3. You need 1 pack of French onion soup mix.
4. It's of Onion or brioche buns.
5. Prepare of For onion Swiss burgers:.
6. Prepare 1/2 of Vidalia onion sliced.
7. You need 1 cup of mushrooms sliced.
8. It's 1 teaspoon of butter.
9. It's 2 slices of Swiss cheese.
10. You need of For loaded bacon burger:.
11. Prepare 4 strips of bacon cut in half.
12. You need of Lettuce.
13. Prepare slices of Tomato.
14. Prepare 2 slices of American cheese.
15. You need of Onion slices or toppings of choice.

Burgers never need to be basic again! Try this great recipe with dipping sauce. These extra juicy, perfectly cooked French Onion Burgers are topped with melted Gruyere cheese, caramelized onions, and are served over golden burger buns. Assemble the burgers on the buns with caramelized onions and arugula.

French onion burgers (mushroom & Swiss or fully loaded bacon burgers) step by step

1. Mix ground beef with French onion soup mix and spices stated and cook..
2. Sauté mushrooms and onions in butter about 7 minutes..
3. Cook bacon..
4. Place onions, mushrooms and Swiss cheese on top 2 burgers and place on brioche or onion buns. Top the remaining 2 burgers with cheese and bacon and toppings listed or toppings of your choice! Enjoy!.

French Onion Burgers recipe: These juicy cheeseburgers, served with an onion-seasoned dipping sauce, are as easy to make as they are delicious! Add the burgers and cook until well browned on both sides. Remove the burgers from the skillet. All the yummy flavors of Progresso® Vegetable Classics French onion soup in a hot and juicy burger jazzed up with Cheddar cheese and bacon. I added mushrooms to the onions.

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