Brad's chocolate raspberry pudding pie. In just one hour, you can have delectable raspberry-white chocolate bread pudding made with frozen raspberries and white vanilla baking chips. After tasting this pie at my sister-in-law's house, I had to have the recipe. Chocolate Raspberry Pie Recipe photo by Taste of Home.
And bread pudding is customizable, even beyond the bread. You can make this pudding with whatever you've got. Add half of the brioche to the prepared baking dish, and sprinkle evenly with half of the raspberries and chocolate. You can cook Brad's chocolate raspberry pudding pie using 5 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Brad's chocolate raspberry pudding pie
- It's 1 of graham cracker pie crust.
- You need 1 box of instant chocolate pudding.
- Prepare 2 cups of milk.
- It's 3 cups of whole fresh raspberries, divided.
- You need of Whipped cream.
Raspberry Chocolate Bread Pudding-classic bread pudding dressed up with raspberries and chocolate. Bread pudding is a favorite dessert in our family. We often make the traditional recipe, but this year I am mixing things up. Chocolate pudding, Cool Whip dessert topping, cocoa powder, Raspberry preserves, and a chocolate/vanilla sandwich cookie crust.
Brad's chocolate raspberry pudding pie instructions
- Mix pudding and milk. Whisk for 2 minutes, until it starts getting thick. Mix in 1 cup rinsed raspberries. Pour into pie shell. Level and refrigerate for 1 hour..
- After an hour, spread whipped cream on top. Arrange remaining raspberries on top. Chill until served. Enjoy..
This pie has a flavor reminiscent of those fabulous Jell Ring chocolates. DISCLAIMER: I do not think adafruits are sold at Whole Foods. This Chocolate pudding Pie actually pops and crackles in your mouth as you eat it, because I added popping candy (also known as pop rocks) to the crust! Next, add the raspberries on the frozen pie base, followed by the cooled chocolate filling. Bread pudding made with raspberries and chocolate.
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