Recipe: Yummy Onion 🧅 Spaghetti 🍝

Onion 🧅 Spaghetti 🍝. Onion 🧅 Spaghetti 🍝. spaghetti, Salt for boiling water, margarine OR butter, olive oil, onions, sliced, garlic, minced, black pepper, white wine. A very - very simple way to make spaghetti! Its a real Italian recipe and I must say that althought its seems simpe its so tasty!

Spaghetti Neapolitan is spaghetti pan-fried with onion and bell pepper, and seasoned with ketchup. Spaghetti Neapolitan used to be a very popular food at restaurants in Japan a long time ago. The onion also known as the bulb onion or common onion, is a vegetable and is the most widely cultivated species of the genus Allium. You can have Onion 🧅 Spaghetti 🍝 using 13 ingredients and 10 steps. Here is how you cook it.

Ingredients of Onion 🧅 Spaghetti 🍝

1. It's 1 box (16 ounce) of spaghetti.
2. You need of Salt for boiling water.
3. It's 2 tablespoons of margarine OR butter.
4. You need 2 tablespoons of olive oil.
5. You need 4 of onions, sliced.
6. Prepare 6 cloves of garlic, minced.
7. You need 1/8 teaspoon of black pepper.
8. Prepare 1/2 cup of white wine.
9. You need 1 can (14.5 ounce) of low sodium beef broth.
10. It's 1 tablespoon of Worcestershire sauce.
11. It's 1 tablespoon of parsley flakes.
12. Prepare 2 cups of shredded Parmesan cheese.
13. It's of Swiss cheese (about 5-6 slices).

Its close relatives include the garlic, shallot, leek, chive, and Chinese onion. From years Onion has expanded extensive importance between people for its health. Popular Privacy Coin with Real Use Case. The DeepOnion Story ── ONION Looks Great! ── Give Me ONION ────. ► Resources ► VoteCentral ► DeepVault. 🧅 Onion. 🫑 Bell Pepper. 🍝 Spaghetti. 🍜 Steaming Bowl.

Onion 🧅 Spaghetti 🍝 step by step

1. In a large pot heat on low heat your margarine OR butter.........
2. Add into margarine or butter your olive oil.......
3. Next add in your sliced onions and sauté on medium heat until onions are tender........
4. Next add in your minced garlic, sauté for several minutes.......
5. Now add your black pepper, white wine, low sodium beef broth and Worcestershire sauce, boil for several minutes.......
6. Next add in your parsley flakes......Keep on low heat while you cook your spaghetti.......
7. Cook spaghetti according to package directions, don’t forget to salt your water 💧!!!.
8. Drain spaghetti thoroughly and add to pot with the onions, mix all well and turn off heat.....
9. Add to spaghetti mixture your shredded Parmesan cheese and Swiss cheese slices, cover pot until all cheeses have melted.......
10. Serve and enjoy 😉!.

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