Recipe: Appetizing Turkey leftovers/ spaghetti turkey florentine

Turkey leftovers/ spaghetti turkey florentine. Turkey Florentine. "This creamy dish is one of my family's favorite ways to use up leftover turkey and gravy," adds Emily. "With the spinach and noodles, it's a hearty meal-in-one." TURKEY FLORENTINE. Got tons of turkey left from Thanksgiving? Try these delicious turkey leftovers recipes!

Thanksgiving leftovers are an art form. Leftover Thanksgiving turkey is transformed into quick and easy tacos! Leftover Turkey Tacos with Brussels Sprout Slaw. You can cook Turkey leftovers/ spaghetti turkey florentine using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients of Turkey leftovers/ spaghetti turkey florentine

1. You need of left over turkey.
2. It's 3 clove of crushed garlic.
3. It's 3/4 cup of milk.
4. You need 3/4 cup of chicken or vegetable broth.
5. Prepare 1 of left over turkey (as desired).
6. It's 1 packages of of fresh spinach ( or frozen, well drained).
7. It's 1 of cooked pasta ( spaghetti, penne, macaroni, linguini, whatever).
8. You need 1/3 cup of parmesan cheese.
9. Prepare 1 of handful of your favorite cheese( mozzarella).
10. It's 1 of fresh ground pepper.
11. It's 2 tbsp of butter.
12. You need 2 tbsp of all-purpose flour.

What could be better than rolling up turkey in corn tortillas with a ton of cheese and smattering of jalapeños? This recipe makes two casserole-sized dishes full of enchilada-sauce drenched goodness—enough for the night after. These awesome little handheld turkey pies make great use of holiday dinner leftovers. The filling is made with turkey, mashed potatoes, and dressing.

Turkey leftovers/ spaghetti turkey florentine instructions

1. Melt butter in a saucepan on low heat.
2. Just before butter completely melts, add crushed garlic..
3. Stir. Keep stirring while you add flour a little at a time(with a whisk) until it becomes a paste..
4. As soon as it forms a paste add a little stock while stirring, add a little milk while stirring constantly. Keep alternating stock and milk. The sauce will thicken, you want to keep adding liquid. Stirring constantly..
5. Add broth, add milk stirring continously untilmyou have a consistancy of a loose sauce. Add parmesan cheese and your favorite handful of cheese. My favorite is mozarella. Stir until cheese is melted. Add your Turkey and remove from heat..
6. In deep enough skillet, sautee your fresh spinach. Use a touch of water, ( or I Use a touch of white wine) just to render the spinach. Add cooked pasta to heat through. Slowly add your prepared white sauce to the skillet. Serve hot.Melt.
7. Top with parmesan if desired and fresh ground pepper. Enjoy your leftovers!.

These empanadas are a quick and easy preparation with a filling of turkey, mashed potatoes, and dressing, along with some complementary. Bored with basic leftover turkey sandwiches? Try something new this year with these delicious twists on your favourite turkey recipes. Got a fridge full of turkey leftovers? These six twists on traditional turkey recipes will make them disappear in a flash!

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