Recipe: Delicious Extra cheesy chicken spaghetti

Extra cheesy chicken spaghetti. Got a family size spaghetti platter with extra cheese, spicy Chicken Joy fried chicken and Jolly hot dogs! ► My Merch Store. That means it's a real winner. I got the idea for our pressure cooker cheesy chicken spaghetti recipe from a viewer actually!

This Cheesy Chicken Spaghetti Recipe is quick and tasty! Chicken spaghetti made from-scratch without canned soup! Creamy cheese sauce with seasoned chicken, onions & peppers! "Cheesy, creamy chicken spaghetti is so quick and easy! You can have Extra cheesy chicken spaghetti using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Extra cheesy chicken spaghetti

1. It's 1/2 packages of spaghetti noddles.
2. Prepare 3 of large bonless skinless chicken brest.
3. It's 3/4 lb of velveeta cheese.
4. You need 2 can of rotel.
5. It's 1 cup of milk.
6. You need 1 can of cream of chicken.
7. Prepare 1 large of can cream of mushroom.

Prepare to win every potluck award from now on with this amazingly easy and delicious slow-cooker chicken spaghetti. Drain the spaghetti and add the cheese mixture to it. Add crushed potato chips on top. "This cheesy chicken and pasta dish freezes well, so you can take one casserole to a potluck and save the second for another time," suggests Debbi Smith of Crossett, Arkansas. "It makes a quick, comforting meal." Chicken spaghetti is a uniquely American casserole that is the epitome of comfort food: tender noodles and shredded chicken blanketed in a creamy, cheesy sauce. Or roast up some extra chicken the next time it's on the dinner menu and save it to make this casserole quicker to put together.

Extra cheesy chicken spaghetti instructions

1. Boil chicken till done.
2. Take chicken out of water boil noodles in same water shread chicken breasts.
3. In larger pot mix cheese milk cream of chk. Cream of mush. And rotel over stove till hot and cheese is melted.
4. Drain noodles add chicken and mix stir untill mixed well.
5. Enjoy! :).
6. .

But with chicken and spaghetti. (Duh!) Really, the main takeaway is that the cheesy sauce makes it out of this world creamy. Simply use a fork to liberate the tasty spaghetti squash noodles from their shell and pile them high with all the tasty toppings from the recipe above. A cheesy baked blend of chicken and spaghetti. I increase one extra can of soup. I also ad a regular sized can of medium rotel.

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