Spaghetti, Soya Mince & Mushroom.
You can cook Spaghetti, Soya Mince & Mushroom using 12 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Spaghetti, Soya Mince & Mushroom
- It's 75 grams of cooked Spaghetti.
- Prepare 85 grams of Soya mince.
- It's 500 grams of Mushrooms (sliced).
- You need 2 of cloves of Garlic (minced).
- You need 2 tsp of Italian Seasoning.
- It's 2 tbsp of Olive Oil.
- You need of Topping (Optional).
- Prepare 40 grams of Feta.
- It's 40 grams of Grated Cheddar.
- Prepare 2 tbsp of Lemon juice.
- You need 1 dash of Thyme leaves.
- Prepare dash of more Olive Oil.
Spaghetti, Soya Mince & Mushroom instructions
- Mix one part Soya mince to 3 parts boiling water and let stand. After 5 minutes, drain..
- Fry Mushrooms in Olive Oil while you wait..
- After water has evaporated from the Mushrooms, add Garlic and Italian Seasoning. Fry a further minute or two..
- Add Soya Mince to the pan. Cook until excess water has evaporated..
- Serve in a bowl with the cooked Spaghetti. Top with The Feta, thyme, lemon juice and a dash more olive oil. Enjoy!.
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