Spaghetti, Soya Mince & Mushroom.
 	 	
 	 	 	You can cook Spaghetti, Soya Mince & Mushroom using 12 ingredients and 6 steps. Here is how you achieve it. 
Ingredients of Spaghetti, Soya Mince & Mushroom
- It's 75 grams of cooked Spaghetti.
 - Prepare 85 grams of Soya mince.
 - It's 500 grams of Mushrooms (sliced).
 - You need 2 of cloves of Garlic (minced).
 - You need 2 tsp of Italian Seasoning.
 - It's 2 tbsp of Olive Oil.
 - You need of Topping (Optional).
 - Prepare 40 grams of Feta.
 - It's 40 grams of Grated Cheddar.
 - Prepare 2 tbsp of Lemon juice.
 - You need 1 dash of Thyme leaves.
 - Prepare dash of more Olive Oil.
 
Spaghetti, Soya Mince & Mushroom instructions
- Mix one part Soya mince to 3 parts boiling water and let stand. After 5 minutes, drain..
 - Fry Mushrooms in Olive Oil while you wait..
 - After water has evaporated from the Mushrooms, add Garlic and Italian Seasoning. Fry a further minute or two..
 - Add Soya Mince to the pan. Cook until excess water has evaporated..
 - Serve in a bowl with the cooked Spaghetti. Top with The Feta, thyme, lemon juice and a dash more olive oil. Enjoy!.
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