Recipe: Tasty Rendang Jengkol + Daging

Rendang Jengkol + Daging.

You can cook Rendang Jengkol + Daging using 25 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Rendang Jengkol + Daging

1. Prepare 14 buah of jengkol.
2. Prepare 250 gram of daging.
3. It's 10 lembar of daun salam.
4. It's 10 lembar of daun jeruk purut.
5. You need 2 saset of teh celup.
6. It's 6 batang of sereh.
7. Prepare 3 cm of lengkuas.
8. Prepare 2 buah of bunga lawang.
9. Prepare 5 buah of kapulaga.
10. You need 2 cm of kayu manis.
11. You need 40 gram of kelapa sngrai yang udh di haluskan.
12. You need 200 ml of santan kental (saya pakai kara 3 bungkus).
13. Prepare of Bumbu halus.
14. Prepare 15 siung of bawang merah.
15. You need 13 siung of bawang putih.
16. Prepare 5 buah of cabe merah besar.
17. Prepare 5 buah of cabe keriting.
18. Prepare 5 buah of cabe rawit.
19. Prepare 5 butir of kemiri.
20. You need 1 cm of pala.
21. It's 1 1/2 sdm of garam.
22. You need 1/2 sdm of kaldu jamur.
23. You need 1 1/2 sdt of merica.
24. Prepare 2 sdt of ketumbar.
25. You need 1/2 sdt of jinten.

Rendang Jengkol + Daging step by step

1. Rebus jengkol, dengan daun salam 5 ldmbar, daun jeruk 5 lembar, 3 lembar batang sereh, 2, saset teh celup, setelah empuk, angkat gemprek dan goreng.
2. Cuci bersih daging dan potong daging sesuai ukuran yang di inginkan,.
3. Tumis bawang merah dan bawang putih smpe harum, masukkan bumbu halus sampe harum, masukkan daun jeruk, daun slam, sereh, lengkuas, bunga lawang, kapulaga, kayu manis, masukkan daging dan jengkol yang telah di goreng aduk rata, sampe bumbu meresap masukkan santan kental, tambahkan kelapa sangrai, masak sampe kuah mengental.
4. Makan dengan nasi panas dan bakwan jagung, mantaps.

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